The scientist behind the numbers
I started in agricultural science — a BSc from the University of Damascus, an International Master in Horticultural Science from Bologna, and a PhD at the Free University of Bolzano studying how grapevines cope with heat, drought and light stress. Four peer-reviewed publications later, I knew my favourite part wasn't the fieldwork. It was the moment the data finally spoke.
After moving to Adelaide in 2024, I brought that rigour to environmental monitoring — turning raw biodiversity records into dashboards and reports that councils can act on. Voilà Analysed exists to make that evidence-to-decision bridge accessible for any organisation with data worth understanding.
Selected publications
- Shtai, W., et al. (2024). Soil water availability modulates grapevine gas exchange and PSII response to heat stress. Plant and Soil.
- Shtai, W., et al. (2024). Assessing soil water availability thresholds for heat stress mitigation in grapevines. Italus Hortus.
- Shtai, W., et al. (2026). Physiological response of grapevine (cv. Shiraz) to drought, light exposure and heat stress. OENO One.
- Shtai, W., et al. (2020). Total and diffuse light distribution within the canopy of an apple orchard as affected by reflective ground covers. Italus Hortus.
